Higashimaru Udon soup 6servings

This is powdered soup for Kansai(west)-style Udon with authentic taste of Osaka.
This soup can also be used in many other dishes.
Directions; Disolve this powdered soup with 250ml boiling water. Put boiled udon noodles in it. Put your favorite ingredients on it with your liking.
Ingredients; salt, sugar, soy sauce(usukuchi), dried bonito, kelp and amino acid,