Marumiya pork rice

It is a kind of japanese pilaf of pork with soy sauce flavor.
Directions; Wash 3 cups of rice, drain well. Put the rice into a rice cooker, add water for cooking 3 cups of rice. Then add the ingredients flatly, and cook it.

Ingredients; carrot, bamboo shoots, pork, soy sauce, ginger paste, sugar, salt, soybeen oil, rice wice, extracts of pork and dry bonito, amino acid, calcium lactate