Showa tempura flour 700g(24.6oz)


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You can make crispy tempura easily.
Just mix 100g this flour with 160ml water, and dip seafoods or vegetables into the batter. Then deep-fry them until crisp and light brown. Eat Tempura with dipping sauce.

Recipe of tempura
About tempura

Ingredients; wheat, starch, the white of egg, baking powder and vitamin B2.
  • Shipping Weight: 0.72kg
  • 998 Units in Stock

This product was added to our catalog on Monday 08 April, 2013.

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