Ajinomoto yaki-ago dashi 56g(1.97oz)


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Yaki-ago means a dried flying fish which is grilled. It is dashi granules prepared from it. It is for udon, miso soup, nabe(hot pot), oden and so on. Put 4g in 500ml hot water.
Ingredients; salt, sugar, dried flying fish, yeast extract and amino acid
  • Shipping Weight: 0.06kg
  • 96 Units in Stock

This product was added to our catalog on Sunday 09 July, 2017.

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