Hokuren katakuriko potato starch 375g(13.22oz)

$3.48

Add to Cart:
Potato starch is called "katakuriko" in japanese. Used to thicken soup or sauce, and dress chichen or other ingredients before deep- frying them. This is made in Hokkaido.
  • Shipping Weight: 0.385kg
  • 99 Units in Stock

This product was added to our catalog on Saturday 15 March, 2014.

Your IP Address is: 18.232.188.122
Copyright © 2024 JAPANESEFOOD-LIFE.com. Powered by Zen Cart
if you have to think ... you haven't been Zenned!